Orange and Pineaple Green Tea Cocktail
A cool and refreshing drink in mid Spring.
Ingredients: 5 gram Green Tea, 180 ml orange juice, 180 ml pineapple juice
Preparation:
1. Pour freshly boiled water into a pitcher (about 160 ml), wait for 1 minute, put in green tea, stir and steep for 3 minutes
2. Strain the tea liquor, set aside to cool down
3. Chill the fruit juice and tea liquor
4. mix together, garnish with a slice of orange, serve with or without syrup added.
